SENIOR MEALS MENU

Friday, Jan. 27 Tater Tot Hotdish, Capri Vegetables, Tropical Fruit Monday, Jan. 30 Polish Sausage, Sauerkraut, Mashed Potatoes, Mixed Vegetables, Pudding with Topping Tuesday, Jan. 31 Spaghetti, Meat Sauce, Broccoli, Cherry Crisp with Topping Wednesday, Feb. 1 Roast Beef, Gravy, Mashed Potatoes, P...

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