Prairie Fare: Increase in single-person households promotes food preparation changes

“What do you guys eat, anyway?” my older daughter remarked. “I don’t have any leftovers to eat when I come home for lunch.” I thought about the pan of meatballs, bowl of mashed potatoes, and container of white chili in the refrigerator. I guess she was not thrilled with her choices. “Yes, we have leftovers in the fridge,” I replied matter-of-factly. H...

Premium Content is available to subscribers only. Please login here to access content or go here to purchase a subscription.