Cook up a classic Philly sandwich

Cheesesteaks are decadent sliced beef sandwiches covered in gooey cheese and served on crusty rolls. According to Philadelphia’s official tourism site, Pat Oliveri invented the cheesesteak in the 1930s. Oliveri was a hot dog vendor who decided to grill beef from the butcher and put it on an Italian roll. A cab driver smelled the creation and asked for the sandwich. Word spread about this new ...

Premium Content is available to subscribers only. Please login here to access content or go here to purchase a subscription.