SENIOR MEALS MENU

Friday, March 3 Fish/Scalloped Potatoes/Corn/ Blueberry Crisp with Topping Monday, March 6 Chicken Kiev/Rice Pilaf/Capri Vegetables/Fruit Tuesday, March 7 Tater Tot Casserole/Carrots/Apricot Halves/Small Special K Bar Wednesday, March 8 Roast Beef with Gravy/Mashed Potatoes/Beets/Cinnamon Applesauc...

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