Letter from the Editor

Rebecca Davis

Although I’m not originally from here, I think I’ve been in North Dakota long enough to make a few observations. Observation number one: the cuisine is certainly different, and one of the things I miss most is the variety of eateries (I’m aware that comes with living in a rural area—I get it).

Observation number two: the start of winter isn’t necessarily depicted by a date on the calendar.

According…