Prairie fare: Before licking the spoon, consider facts about flour and oatmeal

“I thought that eggs were the problem in raw cookie dough!” someone exclaimed to me after a webinar.“ Now the flour can make us sick?”“Yes, we have to be careful with flour,” I replied.“Flour is a raw commodity, and some outbreaks have occurred due to Salmonella and E. coli bacteria in uncooked food containing flour,” I noted.Eating raw cookie dough is not a...

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