SENIOR MEALS MENU

Friday, April 21

Lemon Pepper Fish/Company Potatoes/Corn/Tropical Fruit Salad

Monday, April 24

BBQ Chicken/Baked Potato/Harvard Beets/Mandarin Oranges

Tuesday, April 25

Tater Tot Hotdish/Coleslaw/Tropical Fruit

Wednesday, April 26

Polynesian Meatballs/Rice Pilaf/ Oriental Blend Vegetables, Med.

Apple, 1 bread

Thursday, April 27

Beef Stew/Biscuit/Coleslaw/Peach Crisp with Topping All meals served with whole …