Banana-Blueberry Bread (without eggs) ¼ cup butter ¼ cup vegetable oil 1 cup sugar 1½ cups ripe bananas, mashed 2 teaspoons vanilla extract 2 cups allpurpose flour 1 teaspoon baking soda ½ teaspoon salt 1 cup fresh blueberries (rolled in flour before gently adding)
“What is the surcharge on eggs?” I asked our server as she poured us cups of coffee.
I was perusing the somewhat apologetic sign on the restaurant table. The increase in egg prices had caused them to charge customers a little extra for eggs.
“It’s $30 per egg,” she said. “$30?” I asked with a wide-eyed grin. I figured she misspoke.
“Oh, I meant 30 cents an egg,” she laughed.
“I think I need a cup of c…