What can we learn from Jesus making breakfast?
“If Jesus made me breakfast, I’d hope for chocolate chip pancakes,” said Ella, 9. “And maybe a side of heavenly bacon.”
It’s a fun thought, but what Jesus served on the shore of the Sea of Galilee after His resurrection wasn’t sweet or crispy. It was bread and fish. But what makes this meal amazing isn’t the menu. It’s the message.
In John 21:1-14, some …