Cooking with Cindy

With Easter over and not used to the social distancing being followed, and with not used to big family celebrations I have leftover ham. Here are a couple of recipes I tried.

Ham and Potato Soup

2 cups potatoes, peeled and diced

2 cups water

1/2 cup carrots, peeled and diced

1/4 cup chopped onion

1/4 cup butter

1/4 cup flour

2 cups milk

1/4 teaspoon salt

1/4 teaspoon pepper

2 cups cheddar cheese, shredded

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