Prairie fare: Six steps to fruit and vegetable safety

“What’s the best way to clean fresh produce?” someone asked.

“I’ve heard that strawberries are especially a problem.”

“We recommend using plenty of running water and a vegetable brush on firmer-skinned produce. Also, avoid cross-contamination,” I replied. “I just read something about using baking soda and water, and I’ll send you the link,” she continued.

She was right about another method. If you ar…